i calanchi OLIO EXTRA VERGINE DI OLIVA brisighella

OLIVE TYPENostrana di Brisighella

Soil TypeLow fertility hilly terrain. Medium clay soil.

TRAINING METHODPolyconic vase method

Altitude200 - 300 m s.l.m.

HARVEST PERIOD11-18 November

YELD PER HECTARE45 q.li

DEFENSE TECHNIQUEIntegrated pest control with low impact on the environment

HarvestManual harvest

ExtractionContinuous flow system. Pressed at low temperatures (25 – 27°C)

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